HALLOWEEN Sugar Cookies!

            October is Halloweenmonth, and these are my first Halloween cookies for the month. I must admit, I did have some trouble with the icing, and I think that is because I was missing corn syrup and meringue powder. The corn syrup makes it nice and glossy and the meringue…

Knock Up Part 2: Donuts?

            Well if knock ups had another name  I don’t know what it would be, maybe my Donuts? In my other post, I talked about my cinnamon roll knock up.  So here’s my version of donuts from left over dough. The dough I used was from my cinnamon rolls. First,…

CINNAMON Roll Knock-Up!

            This is what I call a knocked up job of Cinnamon Rolls. As a student living in a studio, money, space, and lighting are limited resources, so bare with me lol. Usually when I want something sweet and homemade, I go rummaging through my pantry and grab hold of…

Review 1:The Cake Bible

Cake Bible is the ultimate book for beginners to experts. In great detail, this bible explains everything you would need to know from frosting’s, custards, fillings, sauces, mouses, fruit toppings and purees to a variety of cakes and tortes. Here you can find the base of a cake recipe and add your own twist. I love…

The Beginning!

Here is a homemade four layered Vanilla and Chocolate Cake with chocolate and vanilla buttercream filling, along with vanilla buttercream icing and semi-sweet chocolate drizzled on top. This was my first attempt to produce a proffessional looking cake, which ended up becoming a four layer cake. Baking is one of my passions and everyday I…